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Issaquah Menu

Lunch Menu

Tacos

Two tacos on homemade corn tortillas, served with rice & black beans. Substitute rice & black beans for a specialty side $1.

Shredded Beef Brisket    14.5

avocado salsa, pickled red onions, tomatoes, cilantro

Chicken Tinga   14.5

green onions, avocado salsa, tomatoes

Oven Roasted Pork Carnitas   14.5

cascabel salsa, tomatoes, cilantro, pickled red onion

Crispy Wild Alaskan Cod   15

panko crusted, poblano-lime cream, cilantro jicama slaw, avocado, pico de gallo

Grilled Skirt Steak*   16

cascabel salsa, cilantro, onions, guacamole

Fried Artichokes   14.5

mango-habanero sweet vinaigrette, slaw, queso fresco, cilantro

Enchiladas

Two enchiladas on yellow corn tortillas, served with rice & black beans. Substitute rice & black beans for specialty side $1

Crema Blanca Chicken   15.5

chipotle cream sauce, toasted almonds, green onions, queso fresco

Shredded Beef Brisket   15.5

ancho chile salsa, pickled red onions, queso fresco, Mexican crema

Chipotle Cream Seafood   17

prawns & scallops, tomatoes, queso fresco

ROASTED BUTTERNUT SQUASH 15.5

Caramelized onions, spinach, ancho chile salsa, queso fresco.

Wild Mushroom & Spinach  16

salsa verde, tomatoes, queso fresco

Salads

Flat Iron Steak Salad*

romaine hearts, avocado, roasted red peppers, roasted corn, poblano-lime cream dressing, pumpkin seeds, queso fresco   19

WILD SALMON & POMEGRANATE SALAD

romaine hearts, avocado, mango, green goddess dressing,
pumpkin seeds, pickled red onion, queso fresco   20

Warm Seafood & Spinach

prawns, scallops, baby spinach, wild mushrooms, grilled asparagus, red peppers, green goddess dressing, queso fresco   19

Chipotle & Orange Caesar

toasted almonds, tortilla strips, romaine hearts, queso fresco   13

  • natural grilled chicken   5

Garlic Roasted Cauliflower

green goddess dressing, baby spinach, avocado, tomatoes, queso fresco   13

  • natural grilled chicken   5

Specialty Sides

Cilantro-Jicama Slaw

Sweet Potato Fries

Grilled Asparagus

Creamy Roasted Corn

Habanero Brussel Sprouts

Traditional

Tacos Dorados   15.5

crispy corn tortillas, lettuce, jalapeño cheese, tomatoes, red onions, avocado, poblano-lime cream, queso fresco, rice & black beans

chicken tinga
pork carnitas
beef brisket

Agave Burritos   15

bell peppers, caramelized onion, black beans, rice, pico de gallo, japapeño cheese, cascabel salsa, fresh guacamole

natural chicken
braised pork carnitas
grilled skirt steak +3
wild mushroom & spinach

Quesadillas   10

natural chicken +4

grilled skirt steak +5

wild mushroom & spinach +4

Grilled Carne Asada*   22

fresh guacamole, escabeche, warm tortillas, rice & refried beans

Spicy Chilaquiles Verdes*   16

tomatoes, onions, cilantro, queso fresco, 2 eggs any style, rice & black beans

pork carnitas
chicken tinga

Margaritas

Scratch   13

Altos Reposado, fresh lime juice & orange liqueur

upgrade to Mezcal joven +2

Agave Margarita   10

Lunazul Blanco, house lime mix

• Prickly pear +2
• Mango +2
• Strawberry +2

Skinny   12

Altos Blanco, fresh lime juice & agave nectar

upgrade to Mezcal joven +2

Cilantro & Jalapeño   12

el Jimador Reposado, muddled lime & tajin chile rim

Smoky Mango   14

Mezcal joven, muddled lime, Ancho Reyes

Specialty Cocktails

Blackberry Mojito   13

Bacardi, muddled lime, orange liqueur, mint, Giffard Blackberry Liqueur

Red Sangria   10

freshly squeeze marinated fruits & red wine

Reposado Mule   11

el Jimador, fresh lime juice, agave nectar, Bedford’s ginger beer

upgrade to Mezcal joven +2

Draft Beers

Mac & Jacks +7
Negra Modela +6
Modelo Especial +6
IPA +7
2 Seasonal Rotating Handle +7

Brunch Menu

Brunch Menu

Agave Benedict   16

2 poached eggs, grilled tomato, english muffin, chipotle hollandaise, breakfast potatoes

carnitas & grilled pineapple
avocado, mushroom & spinach

Short Rib Hash   16

2 eggs any style, butternut squash, roasted red peppers, caramelized onions, spinach, roasted corn, chipotle hollandaise

Breakfast Burrito   13

scrambled eggs, tres queso, chorizo-jalapeño gravy, breakfast potatoes

carne asada +4
pork carnitas +3
mushroom and spinach +3

Spicy Chicken Tinga Chilaquiles   16

2 eggs any style, tomatoes, onions, cilantro, queso fresco, breakfast potatoes

Brunch Cocktails

MIMOSA FLIGHT   18

guava, mango, strawberry

Fresh Orange Juice Mimosa   10

Folonari Prosecco, freshly squeezed orange juice

Breakfast Margarita   11

Lanazul Blanco, grapefruit, orange, lime, lemon

Mango Habanero Margarita   11

Lunazul Blanco, lemon, lime, tajin

Escabeche Bloody Mary   10

vodka, fresh lime, our house bloody mary mix

Main Menu

Desserts

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness. Not all ingredients are listed in menu descriptions. Please ask your server if you have any concerns.