“Hola Summer” Agave Cocina & Tequilas Patio Opening celebrates expansion

15 Jun

“Hola Summer” Agave Cocina & Tequilas Patio Opening celebrates expansion

For Immediate Release: Issaquah Highlands June 15, 2015

               Just in time for the start of summer Federico and Faviola Ramos, owner/operators of Agave Cocina & Tequilas Restaurants announced this week that their retractable seasonal patio adjacent to the restaurant’s entrance has been completed. Construction got underway just before Christmas, the restaurant remained open during the remodel

custom Nano Doors, lighting from México and additional décor have finally all come together.

              A celebration “Hola Summer” (Buy TICKETS) and Issaquah Chamber Ribbon Cutting are planned for June 22 starting at 5:30pm marking the opening of the new indoor/outdoor space and the beginning of a expectantly long, sunny 2015 patio season. The restaurant is also open to the public on during this event.

               “We thank our loyal, wonderful customers because we have been able to make this sizable investment at our original location, explains, Federico. Not only have we added year round seating to a relatively small interior restaurant space, but we are also solving a problem we have had since day one: our new entrance and patio keeps the elements out of the main part of the restaurant.”

About Agave Cocina & Tequilas Restaurants:

Serving Contemporary Mexican Cuisine, family owned and operated since 2009. Specialties include: Carne Asada, Chicken Mole, Tamales, Posole, entrée salads, local ingredients, large plates, small plates plus an exciting selection of sides. Many vegan, vegetarian and gluten free selections are available at all meal periods. Offering one of the largest, curated sipping Tequila selection (160+) in the Northwest. Owner Federico Ramos is a Tequila authority, a spirit which is produced in his home state of Jalisco, Mexico.

 In May of 2015, Federico introduced a special blend of Herradura Tequila that he and his team blended in Tequila, MX in 2014. Double Barrel #743 Reposado, is now available to enjoy at either Agave location, while the limited supply lasts.

Agave Cocina & Tequila Queen Anne

Lunch, Early & Late Happy, Dinner, Daily Weekend Brunch Sat. & Sunday.

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